Kiltro Street Food

Discover the flavours of Spain – made with Tasmanian goodness!

Kiltro street food serves up authentic Paella made fresh with premium local Tasmanian ingredients and traditional Spanish rice – Arroz La Cuna from Valencia, Spain or Bomba from La Boqueria. Gluten-free and bursting with bold, smoky flavours, our paellas come in three delicious

Options:

Chicken & Chorizo – Free-range chicken thighs, smoked pork chorizo, saffron, paprika, red capsicum, peas & passata.
Vegan – Artichokes, Portobello and white mushrooms, chickpeas, green beans, saffron, and love.
Seafood – Tasmanian scallops, squid tentacles, garlic, paprika & capsicum.

Available in two sizes, from just $8–$24, and served with complimentary homemade vegan aioli & fresh parsley.

Perfect for a quick bite or a full feast. Ask us about catering for your next event!

Friendly faces, fiery pans – taste the paella passion every Saturday!

Follow the aromas to Plaza #9 at Salamanca Market.