Taste of Persia is a Tasmanian-owned family business crafting Persian food, featuring a range of wraps and traditional stews. Carefully prepared with locally sourced produce, they blend unique flavors found exclusive to Tasmania. Their menu boasts a diverse array of offerings, from slowcooked lamb and saffron chicken to Mediterranean-style eggplant and homemade falafel wraps (suitable for both vegetarians and vegans).
Additionally, for those seeking the heartiness of traditional stews, they offer options like eggplant and lamb infused with aromatic herbs.
Granton | Southern Tasmania