Ashbolt Elderflower

Ashbolt Farm crafts award-winning fruit and flower-based beverages, wines, concentrates, preserves, and premium olive products from their family run farm in Tasmania’s Derwent Valley and have been since 1906.

With a deep commitment to sustainable farming, Ashbolt nurtures the land using organic compost, seaweed fertilisers and clean Derwent River water.

Their unique growing environment defined by soil, climate, and grove orientation, infuses every product with vibrant colour and exceptional flavour. From elderflower cordials to rich olive oils, each item reflects the farm’s devotion to quality and care.

Taste the difference that comes from a truly self-sufficient ecosystem and generations of thoughtful cultivation.

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