Visitors can enjoy truly organic Tasmanian apples, including Gravenstein, Cox Orange Pippin and Lady in the Snow varieties, grown and hand-picked in the Huon Valley. The apples and pears are organically grown and certified on a family orchard first established in the early 1950s.
Each week, the orchard juices and produces beautifully flavoured apple, apple and strawberry, and apple and blackcurrant juices, available frosty‑cool by the glass or to take home in a bottle. There is no added sugar, colours or flavours just fruit grown in their extensive orchards or sourced from neighbouring berry producers.
Guests are invited to select their own organic apples or pears, seasonal berries and garlic, or simply quench their thirst with a superbly flavoured juice.
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Huon Valley | Southern Tasmania