Island Biltong

Island Biltong brings the taste of South African traditional biltong to Tasmania.

Their handcrafted biltong, droëwors, and chilli bites are made using locally sourced, grass-fed Tasmanian beef. Each batch is naturally air-dried in Tasmania’s clean, crisp air and seasoned with a unique blend of spices for authentic flavour. What makes Island Biltong special is its fusion of South African heritage and Tasmanian quality - to create a high-protein, preservative-free snack that is perfect for hiking, picnics, or everyday enjoyment.

Founded by a South African family who made Tasmania home, Island Biltong grew from a love of authentic flavour and the island’s ideal drying conditions.

Visit their Salamanca Market stall to taste tradition, craftsmanship, and a true island story - one slice at a time.