The House of Fudge
Handcrafted at Port Arthur on the Tasman Peninsula, House of Fudge sources local Tasmanian and Australian ingredients to create a national award-winning range of quality fudge.
House of Fudge was awarded Gold in the 2016 Australian Food Awards, as well as Bronze in the 2016 Australian Print and Design Awards for Best Packaging. Enhance your Salamanca experience by enjoying delicious free tastings. We would love to see you.
Stall site number: 75
Phone: 0456 209 821