Berta's Crepe Haus

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Berta's Crepe Haus is a little touch of Paris in Salamanca offering sweet and savoury crepe options made using locally sourced, seasonal produce. The crepes are freshly cooked in front of you while you wait.

In summer, Berta's Crepe Haus take advantage of the abundance of Tasmanian berries as well as other Tasmanian treats such as Tasmanian smoked salmon. In winter it's all about apples, pears and quinces sourced from the Huon Valley, or hearty leek and cauliflower, chilli con carne, ham and cheese crepes as well as heart warming home made soups.

Stall site number: 124
0400 505 888